Product Description:
By Tanya Barnard and Sarah Kramer. The Garden of Vegan picks up where How It All Vegan left off. Tanya and Sarah have created truly delectable, original new recipes that manage to leave the animal products where they belong: with their natural owners. Where How It All Vegan was, in many ways, a bible for the uninitiated vegan, The Garden of Vegan goes one step further, offering recipes for a more sophisticated palate. It adds funky twists to familiar dishes, bursting with color and flavor. At the same time, they are fun and easy to prepare, even for those of us who find boiling water a challenge.
Whether you`re a full-time vegan or just interested in preparing fabulous, animal-free meals, The Garden of Vegan will lead you into temptation with its inspiring array of vegan goodies. So skip that steak, and forget that fish. It`s time to discover how it all vegan, again! 256 pages.
This book contains adult language and content.
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